
Note: ´ó·¢²ÊƱƽ̨’s new Course Catalogue will replace the eCalendar. The Course Catalogue is expected to go live the week of April 22nd. When the new site is published, "mcgill.ca/study" will be redirected to the new Course Catalogue website.
Note: ´ó·¢²ÊƱƽ̨’s new Course Catalogue will replace the eCalendar. The Course Catalogue is expected to go live the week of April 22nd. When the new site is published, "mcgill.ca/study" will be redirected to the new Course Catalogue website.
Nutrition et diététique : Internship with an approved host organization in the nutrition product industry.
Terms: Automne 2024, Hiver 2025, Été 2025
Instructors: Kubow, Stan (Fall) Kubow, Stan (Summer)
Note: Open to students who have a minimum of 60 credits in the Double Major Food Science/Nutritional Sciences or permission of department.